You know how much I love bread, and pita is no exception. I'll be honest, it came out so good that I got a little greedy and tried to make homemade pita chips out of these "loaves". But, I ended up tossing them because I was afraid of breaking all my teeth... they were a little lot hard.
I used the recipe in my favorite bread making book, but substituted whole wheat flour and 1/3 cup of finely ground flax seeds for some flour. It is sooooo good!
