This is totally out of my homemade pizza comfort zone, but I am SO glad I took the chance! I sauteed spinach and onions and used them along with cannellini beans and small spoons of ricotta cheese for my topping. Bake until the dough is golden on the bottom and everything is delicious and melty on top. Try not to devour in one sitting.
And can I just say, thank you to Blogger for adding the widgets on the right side of my blog. I was starting to feel unloved because no one could follow me:)
And can I just say, thank you to Blogger for adding the widgets on the right side of my blog. I was starting to feel unloved because no one could follow me:)